Hamaretto Sour with a Kiss
Smooth oaky whiskey pairs wonderfully with creamy amaretto and tart citrus. What takes this cocktail to the next level is a delicate float of fruity red wine.
At the peak of ripeness, we single-press juicy organic lemons to preserve the freshest and purest possible flavor. Our lemons are then sweetened with pure cane sugar and Jalisco blue agave nectar before bottling this perfect balance of sweet and sour.
- 3 oz (90 ml) Sweet & Sour Mix
- 1 oz (30 ml) Amaretto
- .5 oz (15 ml) Bourbon
- .5 oz (15 ml) Red Wine
How to Make
- Combine first three ingredients in a mixing glass filled with ice.
- Shake and strain into a rocks glass filled with ice.
- Float red wine on top.
- Mixing Glass
- Shaker Tin